Product Description
Prevention of food borne illnesses, reduction of product spoilage, and improvements to product quality are ongoing concerns in the food manufacturing industry. Providing broad but practical information, Food Plant Sanitation: Design, Maintenance, and Good Manufacturing Practices shows how to effectively remove soil and microorganisms from the processing environment to prevent unhygienic manufacturing conditions.
Using photographs, diagrams, and tables, this … More >>
Food Plant Sanitation: Design, Maintenance, and Good Manufacturing Practices
Tags: design maintenance, food borne illnesses, food manufacturing, food plant, good manufacturing practices, information food, manufacturing industry, microorganisms, plant sanitation, spoilage
#1 by P. Jensen on June 24, 2010 - 10:30 pm
The Food Plant Sanitation book I purchased arrived promptly and in excellent condition. The price I paid was fair. I would recommend this book to anyone in the food manufacturing industry.
Rating: 4 / 5
#2 by Russell Maulitz on June 25, 2010 - 1:02 am
This is the best book I have ever read about food plant sanitation. Everyone should own it. A superior book for every home kitchen.
Rating: 5 / 5