Product Description
Interactive training program on CD Rom CBT Emphasizes personal hygiene cleanliness pest rodent and bacteria control and food temperature requirements. Covers general restaurant health and cleanliness procedures food storage FIFO and food sanitation practices…. More >>
Digital 2000 CBT6003ABM: Restaurant Sanitation & Hygiene
Tags: bacteria control, food sanitation, food storage, food temperature, health and cleanliness, hygiene product, personal hygiene, restaurant sanitation, sanitation practices, temperature requirements